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Welcome

Our dinner menu is served from 4:00 PM to close Tuesday - Sunday.

To place an order to be picked up, please call 704.765.1565.

DINNER MENU

PRELUDE PLATES & FLATBREADS

PORK BELLY BAO BUNS

17

Pickled cucumbers, scallions, teriyaki glaze

MEATBALL

16

Blend of veal, beef, pork, garlic, onion, & herbs

WINGS

14

Buffalo, Lemon Pepper, Cajun Spice, Teriyaki, & Truffle Parmesan

WHIPPED GOAT CHEESE

16

Blueberry, green apple, & local honey

ZUCCHINI CHIPS

15

Tzatziki sauce

OYSTER LKN ROCK

18

Fried oyster, creamed spinach, & lemon aioli

CRAB CAKE

17

Crab cake with dill-lemon aioli, herb salad garnish

CALAMARI

17

Flash fried, served with cherry-pepper aioli, marinara sauce

MUSSELS

17

Sauteed in a mixture of garlic, tomato, onion, lemon, & lobster broth

SMOKED SALMON PLATE

17

Cherry tomatoes, capers, sliced red onion, olive oil, & caper-dill aioli

MEDITERRANEAN DIP TRIO

16

Spicy feta dip, hummus, tzatziki, & grilled pita

MARINATED BURRATA

16

Basil pesto, balsamic caviar, & grilled bread

SESAME SEARED SAKU TUNA

17

Crispy wontons, soy ginger glaze, wasabi foam

SHRIMP COCKTAIL (GF)

16

Classic cocktail sauce

BROMA FLATBREAD

17

Marinara, prosciutto, pepperoni, bacon, fennel sausage, blue cheese crumbles, & mozzarella

LAKE HOUSE FLATBREAD

17

Onion, pepper, pepperoni, fennel sausage, & mozzarella

TRUFFLE WILD MUSHROOM FLATBREAD

17

Wild mushroom, olive oil, garlic, mozzarella, arugula, truffle oil, & parmesan

BUFFALO CHICKEN FLATBREAD

16

Marinara, mozzarella, parmesan, buffalo chicken, celery, buffalo hot sauce, & drizzled with ranch


GARDEN PLATES

ADD ONS: Fried Oyster (8) | *Salmon (9) | Shrimp (9) | *Tuna (9) | Crab Cake (12) | Chicken Breast (8) | *Steak (12)

MEDITERRANEAN SALAD (GF)

16

Feta, house olives, & Greek dressing

*LAKE HOUSE CHOPPED SALAD

16

Egg, lettuce, tomato, bacon, cucumber, onion, blue cheese, thousand island dressing, & potato straws

TRADITIONAL CAESAR

16

House-made anchovy dressing, garlic parmesan croutons, & parmesan cheese

ROMAINE WEDGE (GF)

16

Blue cheese crumble, cherry tomato, bacon bits, onion, blue cheese dressing, & balsamic glaze

SPINACH SALAD (GF)

16

Spinach salad with feta, pistachios, blueberries, & mixed berry vinaigrette

GARDEN SALAD

15

Mixed greens, tomato, onion, cucumber, croutons, & balsamic vinaigrette

LAND & SEA

*PRIME RIB (GF)

53

16 oz. Mashed potatoes, au jus, & horseradish cream

*R4 RIBEYE (GF)

53

16 oz. Mashed potatoes, au jus, & horseradish cream

SHAREABLE PAELLA

55

Shrimp, mussels, calamari, & shrimp

*FILET MIGNON

49

8 oz. Red wine demi, mashed potatoes

*RUBBED RIBEYE

49

14 oz. Red wine demi, potato wedges

*SLICED PICANHA

41

10 oz. Wedge potatoes, chimichurri

*SHORT RIB

39

Whipped potatoes, garlic paste, & roasted root vegetables

*PORK CHOP (GF)

32

14 oz. bone in, gouda polenta & broccolini

1/2 ROAST CHICKEN (GF)

25

Rosemary jus, mashed potatoes, & root veggies

CHICKEN FLORENTINE

26

Roasted red pepper, spinach, feta cream sauce, & mashed potatoes

*WAGYU CHEESEBURGER

24

8oz. Wagyu prime-cut beef with lettuce, tomato, onion, garlic aioli, pickle, French fries, & onion ring garnish

*ATLANTIC SALMON (GF)

29

Creamy parmesan spinach risotto

MISO SEABASS

35

Sesame grilled, broccolini

SHRIMP SAGANAKI (GF)

32

Rosemary, goat cheese polenta, feta cheese

SHRIMP & OYSTERS

32

Southern fried, tartar sauce, & slaw

BRANZINO

32

Mediterranean style, grilled lemon, simple salad, & wedge potatoes


FRESH-MADE PASTA

*All pastas made fresh, in house.

CARBONARA GUANCIALE

25

Egg, linguini, & black pepper

CHICKEN PICCATA

28

Lemon caper sauce with linguini

MUSHROOM RAVIOLI

25

Mediterranean cream sauce

SPICY PORK RAGU

26

Smoked pork, sun-dried tomato cream sauce, mushrooms, & rigatoni

EGGPLANT PARMESAN

25

Pomodoro sauce, mozzarella

SPICY CALABRIAN CHILI BOLOGNESE

28

With house-made pappardelle

*Items marked with an (*) may be cooked to the customer's preference. * Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

SIDES

*All sides 7

Roasted Root Veggies (GF)

Woodfire Grilled Broccolini (GF)

Wedge Potatoes

French Fries

Havarti Cheddar Mac-n-Cheese

Creamed Spinach (GF)

Mashed Potatoes (GF)

Onion Ring Tower (+$2)

Parmesan Risotto (GF)

Polenta (GF)


DESSERT

Ask your server about our house-made seasonal selections.

Copyright © 2025 Lake House - All Rights Reserved.

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